recipes

Matso’s Spicy Chilli Family Pot

Matso’s Spicy Chilli Family Pot

The ultimate comfort food dish! Super tasty with big flavour and spice! 

Ingredients

Olive Oil 50ml

Ground beef ½ kg

Pork sausage 250 gms

kidney beans, rinsed and drained 2 Cans

Diced tomatoes 2 can

Diced onion  2 Large

Matso’s Chilli beer 1 bottle

6 bacon strips diced

6-8 Fresh chillies Sliced

2 teaspoons ground cumin

2 garlic cloves chopped

1 teaspoon dried oregano

1 teaspoon cayenne pepper

Salt to taste

Shredded cheddar cheese, sour cream and chopped spring onions, optional for garnish

Directions

Take a large pot & heat oil. Add beef mince and cook until it starts crumbling, stirring continuously. Add diced pork sausage & onion.

Add Matso’s Chilli Beer and bring to the boil.

Add all the remaining ingredients (except shredded cheese, sour cream & chopped green onions)

Cook on low heat for 90 min stirring occasionally.

Serve with grated cheddar, sour cream & spring onions.

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